Shaken Espresso with Peach and Brown Sugar, finished with Brown Sugar Cinnamon Cold Foam.

Our Signature Cold Brew with Hazelnut, Vanilla, and Honey, topped with Vanilla Cold Foam and Honey Nut Cheerios.

Pink Energy blended with Strawberry, Mango, and Coconut.

Ceremonial Grade Matcha with White Chocolate, topped with Pistachio Cold Foam.

Strawberry, Mango, and Coconut. No energy

Brewed Daily ask Barista for Roast. Varies from Mexico, Brazil, Costa Rica, Colombia, Guatemala, Sumatra, And India.

Peppermint, white chocolate, Espresso, Topped with whip cream and peppermint crumbs

An Americano is a type of coffee drink prepared by diluting an espresso with hot water, giving it a similar strength to, but different flavor from, traditionally brewed coffee.

A cortado is a beverage consisting of espresso mixed with a roughly equal amount of warm milk to reduce the acidity.

Latte, often shortened to just latte in English, is a coffee beverage of Italian origin made with espresso and steamed milk

A cappuccino is an espresso-based coffee drink that originated in Austria with later development taking place in Italy, and is prepared with steamed milk foam.

A flat white is a coffee drink consisting of espresso with microfoam.

A Mocha, also called mocaccino, is a chocolate-flavoured warm beverage that is a variant of a latte.

A White Chocolate Mocha is made with steamed milk and shots of espresso, but it gets white chocolate sauce. This is then all topped with whipped cream.

Caramel Macchiato is an espresso-based beverage. It is made with caramel syrup, steamed milk, espresso and caramel sauce. The espresso is then poured on top of the milk.

Shaken iced espresso with cane sugar and fat free foam. Your choice of size, milk, and sugar.

A latte made with house-made vanilla syrup, cinnamon, and honey, served with your choice of milk.

A latte crafted with hazelnut and white mocha, served with your choice of milk.

A smooth latte made with lavender, honey, and creamy oat milk.

A shaken espresso made with our house-made brown sugar syrup, topped with oat milk and vanilla cold foam.

A rich latte made with butter pecan, caramel, and chocolate, blended with espresso and your choice of milk, topped with whipped cream.

96oz Freshly brewed coffee with 12ea/8oz cups, lids, creamer, sugars and stir sticks.

24oz Ice Square Knot with Oat Milk and Vanilla Cold Foam

Lavender Lotus Energy with Huckleberry, Googan Shimmer and a Mermaid Tail.

Lotus Energy Drink with Red Lotus Energy with Pineapple, Coconut and Googan Shimmer.

Blue Lotus Energy with Blue & Red Raspberry, Googan Shimmer and a Baby Shark

Blue Energy with Lemonade, Guava and Googan Shimmer

Blue Lotus Energy with Green Apple, Blue Raspberry and Googan Shimmer

Pink Energy, Peach, Mango and Lemonade

Served hot or cold made with Chamomile Flowers, Lemon Balm, Catnip, Lemongrass, and Peppermint. CAFFEINE FREE

Hand built hot chocolate topped with whipped cream and mocha drizzle

Treat yourself (and maybe share) with our keto muffin 6-pack - Soft flavorful, and crafted to satisfy without the extra carbs. It's the perfect grab-n-go option for a better-for-you indulgence, this 6-pack delivers.

Vanilla Infused Yogurt, Fresh Strawberries, Blueberries and Grandola Amish Granola

Generous servings of sausage, crackers, fruit and cheeses. Enough to take the edge off anyone feeling a bit HANGRY.

Hand made protein balls with a dense, yet delicious texture. Try a pack and get hooked on this great source of energy and protein.

6oz Vanilla Muffin Batter with Walnuts and Fresh Bananas

Flaky, buttered croissant

6oz Heavyweight Cookie with Classic Batter & Semi Sweet Chocolate Morsels

12' Flour tortilla stuffed with scrambled eggs, seasoned red potatoes, ham, bacon and topped with cheddar cheese. Side of salsa included.

Warmed flour tortilla with cheddar cheese

Ocean inspired bracelets and anklets

Water proof, long lasting Googan stickers to show off your now part of the Googan family!

Liquid Sunshine is an expressive and flavorful coffee, full of dynamic floral notes and caramelized sweetness. We found the lighter registers to be a pleasant mosaic of flavor, with dynamic notes of jasmine and vanilla with a round body and clean finish. In darker registers, crème brûlée and golden raisin notes shine. This is a unique and interesting coffee that can be enjoyed in a myriad of ways. We recommend it as a silky, floral batch brew, or as a daring, sweet and charismatic shot of espresso.

The Riptide is a delightfully fascinating coffee. It sits right at the junction of traditional and contemporary, in regards to flavor. In its lighter iterations, it exhibits vibrant notes of Madagascar vanilla and crisp pear, with a juicy body and balanced acidity. Its darker interpretations possess a wealth of caramelized sweetness, akin to crème brûlée and turbinado sugar. This coffee is at its best as a sweet and flavorful batch brew, or a rich and velvety shot of espresso. Truly a remarkable coffee that is well-suited to a variety of roast levels and brew methods.

The newest bean on the block is Florida Man. This is truly a delectable and refreshing coffee. Expressive and layered, it exhibits an array of flavors from tart dried apricot to dark brown sugar and many others in between. In lighter roast levels, this coffee presents as sweet and juicy, possessing notes of toffee, honey and the rich, concentrated sweetness of dried fruit. At more developed levels, it expresses a deep, round and rich sweetness reminiscent of semi-sweet morsels and fruit leather with a hint of spice. This coffee does an excellent job of maintaining body, texture and sweetness across all roast levels. Fantastic as a sweet and silky drip coffee or as a nuanced and balanced shot of espresso with notes of fudge and toasted hazelnut.

Our decaffeinated Snowbird, is a phenomenally full-bodied and juicy offering. Even through the decaffeination process, it retains a cornucopia of flavor and aromatics. Its lighter expressions exhibit a range of flavor, from notes Mandarin orange to toffee. While its darker presentations display rich turbinado sugar and nougat characteristics. We think this coffee shines brightest as a decaf filter batch brew, or a rich and velvety espresso shot. Sure to wow even the staunchest of the “Death Before Decaf” crowd.

The beans for this South American Signature from our friends at the Roasted Record, are grown in the rich, fertile soil called "Terra Roxa" or "Red Earth." Along with consistent rainfall, high daytime temperatures, and dry winters, these conditions create an ideal environment for coffee production, making them perfect for our Espresso Roast.

This rich blend of South American coffee beans from Brazil and Colombia delivers a creamy dark chocolate flavor with a smooth, clean finish. Roasted for versatility, it’s perfect as a drip coffee or for making our renowned cold brew! This coffee is coarse ground to allow for maximum flavor when brewed as cold brew, if you are using this for cold brew, we suggest steeping for 20 hours.

Island Key was designed for those looking for an exceptionally sweet and complex blend with deep chocolate and berry notes. Lighter roasts really let the fruit shine, bringing out tart raspberry, dried cherry, and nougat. For darker roast styles we taste more chocolate, fruit leather, and toasted marshmallow.